Eat Winnipeg 2012 – The Melting Pot

THE MELTING POT
218 Sherbrook Street,
783-131

APPETIZER
Classic cheese fondue
– blend of Swiss and Gruyère cheese
with white wine and Kirsch

MAIN
Surf & turf combination
– beef tenderloin, chicken breast,
pork tenderloin, tiger prawns and
bay scallops in bouillon broth
– served with a glass of wine

DESSERT
Toasty turtle chocolate fondue
– dark chocolate, caramel and pecans

 

During the entire
month of July, these Winnipeg restaurants invite you to experience unforgettable
3-course meals.

 
   
Amici

Bailey’s

Brooklynn’s Bistro

Café Carlo

The Current

deer + almond

fusion grill

Hermanos

The Melting Pot

Steve’s Bistro

Sydney’s