Join us for a three course meal for a special set price.
Choose one selection from each category below.
Brunch $19 (10 a.m. to 2 p.m. daily)
APPETIZER
Falafel – golden deep fried chickpea balls topped with sesame seeds and Palestinian sumac
Labneh spread – creamy yoghurt strained dip drizzled in extra virgin olive oil. Served with freshly made pita bread
ENTRÉES
Middle Eastern cheeses – a selection of cheeses served with fresh fruit, nuts and jam
Egg and sausage tagine – slow cooked in a clay pot covered in a hot bread
DESSERT
An assortment of mini-Middle Eastern cookies
Dinner $29
APPETIZER
Creamy lentil soup
Fattoush salad – Romaine lettuce mixed with cucumber, grape vine tomatoes, white onions and deep fried freshly made pita bread, served with fattoush dressing
Labneh spread – creamy yoghurt strained dip drizzled in extra virgin olive oil. Served with freshly made pita bread
ENTRÉES
Ground lamb – mixed with pistachios and a chilli tomato paste served with rice, hummus or house salad
Lamb and beef soujuk (sausage) – slow cooked in a tomato, onion and garlic sauce covered in a hot bread, served with a side of rice
Vegetarian tagine – chickpeas, eggplant, cauliflower and potato slow cooked in a tomato, garlic, onion stew covered in a hot bread. Served with a side of rice.
DESSERT
An assortment of mini-Middle Eastern cookies
