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CIAO! Recipes February-March 2007

By Ciao! Magazine

Anniversary Issue

Executive Chef Tristan Foucault Lettuce Wraps
Executive Chef Tristan Foucault Lettuce Wraps
Executive Chef Jason Gower Wild Mushroom Soup
Executive Chef Jason Gower Wild Mushroom Soup
Chef Denise Friesen
Chef Denise Friesen Grilled Gin Shrimp
Chef David Bergmann Beef Tenderloin with Goat Cheese
Chef David Bergmann Beef Tenderloin with Goat Cheese
Tall Grass Prairie Bakery Folk Fest Cookie
Tall Grass Prairie Bakery Folk Fest Cookie
Cookbook author Pamela Reiss Beet Borscht
Cookbook author Pamela Reiss Beet Borscht
Chocolate Oblivion
Owner Irene Adamopoulos
Greek Market Avgolemono Soup
Chocolate Marquis
Jimmy Sayavong
Laotian Hot and Sour Soup
Chef Bee Venevongsa,Meiji Miso Soup
Chef Bee Venevongsa,Meiji Miso Soup
Solo Shmoo
Solo Shmoo

 

Last Course

Nanking Cherry Cupcakes
Nanking Cherry Cupcakes
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