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Dine About Winnipeg 2018 – Mona Lisa_2

Mona Lisa

Phone Now to Make a Reservation!

1697 Corydon Ave, 204-488-3687

$38

Appetizer
Insalate di Mare
Shrimp, calamari, mussels, octopus, clams,
tossed in lemon, olive oil, garlic and parsley
– or –
Bocconcini e Pomodoro (gf) (v)
Layers of fresh bocconcini cheese, Roma tomatoes, red onion,
dressed in extra virgin olive oil, oregano, fresh garlic and basil
– or –
Crema di Pomodoro
Cream of tomato soup (made to order)
Secondi
Rigatoni a la Mafiosa
Housemade rigatoni tossed in a rich, slow-cooked beef rib tomato sauce
– or –
Penne Alfredo (gf) (v)
Alfredo sauce made with Romano and Parmigiano cheese
and cream tossed with fresh penne
– or –
Linguine Aglio e Olio (gf) (v)
Housemade linguine tossed with fresh garlic, basil,
extra virgin olive oil and Parmigiano cheese
Entrées
Costolette di Manzo a la Rustica
Slow braised beef ribs in a rustic vegetable tomato caper sauce on a bed of calabrese style polenta and prosciutto di parma fried Brussels sprouts
– or –
Melanzane de Parmigiana (gf) (v)
Slices of grilled eggplant topped with tomato sauce, mozzarella and Romano cheese
– or –
Pickerel Piccata (gf)
Piccata style, in a caper lemon butter sauce, served with grilled vegetables and roasted rosemary potatoes
Dessert
Pera Melba
Red wine poached pear served with pana fresca
– or –
Gelati
– or –
Tiramisu
Mama Angelina’s housemade Italian classic
(v) vegetarian (gf) gluten-free

 

 

 

www.monalisarestaurant.ca

 

 

 

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