Café Dario

Phone Now to Make a Reservation!

1390 Erin St, 204-783-2813

$28

Appetizer

Escargots el Diablo

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Seafood ceviche with fruit salpicon

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Pork and shrimp flautas with sweet chilli aioli

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Hearts of palm baked with cilantro jalapeño cream

Entrées

Chicken breast filled with drunken figs and brie cheese
on blueberry demi-glace
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Salmon filet with passion fruit nigel onion and sugarcane heavy syrup

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Spicy 6 chilli rubbed pork tenderloin with tamarind and shiraz couli

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Beef tenderloin (6 oz) with caper chimichurri sauce
 

Dessert

Chef’s Choice

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