Dine About Winnipeg 2019 – Chop_38

Chop

Phone Now to Make a Reservation!

1750 Sargent Ave, 204-788-2015

$38

Appetizer
Caesar Salad
House-baked focaccia croutons and grana padano
– or –

Artisan Greens
With basil honey lime vinaigrette
– or –

Feature Soup
Ask your server about today’s creation
 
Entrées
Oven Roasted Chicken
Free-run chicken with basil lemon pan jus, served
with wild rice pilaf and fresh seasonal vegetables
– or –

Chicken and Ribs
Cajun chicken and house-smoked baby back ribs, served
with mashed potatoes and fresh seasonal vegetables
– or –

Steak and Prawns 7 oz
Top sirloin, sautéed garlic prawns, served with your choice of mashed potatoes,
wild rice pilaf, baked potato, Chop cut fries or fresh seasonal vegetables
– or –

Prime Rib 10 oz
Slow roasted with rock salt, cracked pepper and fresh herbs with hand shaved fresh
horseradish and au jus, served with your choice of mashed potatoes, wild rice pilaf,
baked potato, Chop cut fries or fresh seasonal vegetables
– or –

Slow Baked Salmon
Butternut squash puree and arugula pesto, served
with herb quinoa and fresh seasonal vegetables
– or –

Blackened Sirloin Crab Cake Oscar 7 oz
Top sirloin, corn and crab cake, housemade béarnaise, served with your
choice of mashed potatoes, wild rice pilaf, baked potato,
Chop cut fries or fresh seasonal vegetables
 
Dessert
Mini Crème Brûlée
Vanilla custard under caramelized sugar
– or –

Mini Fallen Chocolate Soufflé Cake
with mascarpone mousse and fresh vanilla anglaise

 

 

 

 

 

 

 

 

 

 

 

 

www.chop.ca/manitoba/winnipeg-steak-restaurant