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Strawberry Fields

Chef Ray Chan,
Soup Pierre

5-6 cups fresh strawberries
1 1/2 cups orange juice
1 Tbsp ground cinnamon
3 Tbsp sugar
1 cup whipping cream
4-6 Tbsp whipped cream, to garnish
4-6 Tbsp shaved chocolate, to garnish

1.  In a food processor or blender, purée strawberries. Pour into a large bowl.
2.  Add orange juice, cinnamon and sugar to puréed strawberries.
3.  Whisk in cream. Let chill for 20-30 minutes.
4.  Garnish with a dollop of whipped cream and chocolate shavings.

Yield 4-6 servings.

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