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Vegan Caesar Salad

Collective member Esan Azore,
Mondragon Bookstore & Coffeehouse

This vegan salad has a strong tahini taste and holds many nutritious benefits like vitamin B12 with its use of nutritional yeast, which can be found at most organic food stores.

Ingredients
Caesar Dressing
1 cup nutritional yeast
1/4 cup tahini, stirred well
1/4 cup tamari
1/4 cup lemon juice
zest of 1 lemon
1/8 cup Dijon mustard
2 cloves garlic, minced
1 cup water
1 tsp capers
1/4 cup olive brine

Salad
1 head Romaine lettuce
1 head red left lettuce
1 cup croutons
1 lemon, sliced

Method
Dressing
1. Combine all ingredients in food processor, blend.
2. Slowly add water while blending to create cream texture.
3. Salt and pepper to taste.

Assembly
1. Chop greens.
2. In a salad bowl combine greens and croutons, toss.
3. Drizzle dressing over salad.
4. Garnish with lemon slice.

Yield 6 servings

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