Join us for a three course meal for a special set price. Choose one selection from each category below.
Dinner $39 (Sunday to Thursday)
Appetizer
Heart of Palm & Tomato Salad – or – Black Bean Soup – or – Caesar Salad
Entrée
Cordero Patagonica 1/4 New Zealand lamb rack served over a bed of linguine with olive oil, parsley, roasted garlic – or – Pechuga a la Parilla Grilled marinated chicken breast served with garlic mashed & roasted vegetables – or – Argentine Strip 8oz NY strip served with chimi, garlic mashed & roasted vegetables
Dessert
Alfajores – or – Najara’s Favourite Mousse
Dinner $49 (Sunday to Thursday)
Appetizer
Natal Fruit Salad – or – Tomato Bisque – or – Caesar Salad
Entrée
Cordero Cabrera & Aglio e Olio 1/2 rack New Zealand lamb rack grilled with Cabrera rub, served over a bed of linguine with olive oil, parsley, roasted garlic – or – Baby Cabrera Grass Fed 10oz ribeye grilled with Cabrera seasoning and served with garlic mashed & roasted vegetables – or – LOMO 6oz tenderloin served with house demi,garlic mashed & roasted vegetables
Dessert
Alfajores – or – Najara’s Favourite Mousse – or – Dream Cloud Meringue