• bestrest2016

    Best New Restaurants 2016

    Thursday, November 24, 2016

    Clementine Neighbourhood: Exchange Address: 123 Princess St Phone: 204-942-9497 Entrées: $9-$13 From the first step down the flight of stairs that leads to Clementine’s subterranean Exchange District space, an excitement begins to take hold. Over the buzz of chatter from filled tables, anticipation sets in. A look at the menu reveals something conspicuously absent from the […]

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  • lastcoursetree

    Last Course December – January 2016

    Thursday, November 24, 2016

                  Marshmallow Garland Turn candy making into a sweet tree trimming event Ingredients 1 cup confectioner’s sugar 1 teaspoon cornstarch 4 Tbsp corn syrup, divided 6-8 drops red food colouring 6-8 drops green food colouring 6 Tbsp water, divided 6 Tbsp sugar pinch of salt 2 1/4 tsp unflavoured […]

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  • guidemain

    The It List 2016

    Wednesday, November 23, 2016

    Click here to view great gift ideas in our Special Holiday Issue!

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  • digitalfirstpage

    Ciao! Magazine Digital Edition

    Wednesday, July 27, 2016

    Ciao! magazine’s latest digital edition is NOW ONLINE!

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  • pinteres_slider

    Ciao! is on pinterest

    Wednesday, October 1, 2014

    Check out all your favourite Ciao! recipes on pinterest and don’t forget to follow us.

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Current Issue

chefnorman2
Nov
24

Norm Pastorin – Cornerstone

A Place To Call Home At The Cornerstone, high calibre cooking in a comfortable setting shows how food creates common ground. By Arvel Gray Chef Norm Pastorin’s decision to enter the culinary world began with a hot dog. In 1999, the graduate of the Asper School of Business was working for an advertising agent in […]

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cornertart
Nov
24

Ciao! In The Kitchen December – January 2016 Lemon Tart

This sunny end to a meal is a signature at Cornerstone, where it is served with lavender whipped cream. Ingredients Crust 2 1/3 cup flour 1/3 cup sugar 1/2 tsp salt 1/2 tsp baking powder 3/4 cup cold butter, diced 1 egg 1 egg yolk 1/4 cup cream ice water, as needed Lemon Filling 1 […]

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pickerelcorner
Nov
24

Ciao! In The Kitchen December – January 2016 Pickerel with Israeli Couscous

Manitoba’s favourite fish is sauced with a rich, tart take on meunière. Fried capers and their brine impart a kick of acidity. Ingredients Pickerel 4 5-7 oz pickerel fillets salt and white pepper, to taste 1 cup flour 8 Tbsp extra virgin olive oil 1 cup white wine 2 cups frozen butter, diced 2 Tbsp […]

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cornercrepe
Nov
24

Ciao! In The Kitchen December – January 2016 Savoury Crêpe with Pesto and a Poached Egg

Swap a salad course for this filling dish that works as an appie, light lunch, or a side. Ingredients Crêpes 2 eggs 1 cup milk 1/3 cup beer 1 1/3 cup flour 7/8 Tbsp butter, melted 1/4 tsp salt 1/2 cup + 2 Tbsp rendered pancetta 1 1/4 cups mozzerella cheese Pesto 2 cups basil […]

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butternutsquash
Nov
24

Ciao! In The Kitchen December – January 2016 Chickpea Soup with Guacamole, Crispy Quinoa, and Chile Oil

Flavourful garnishes add punch to this cozy soup Ingredients Chickpea Soup 1 Tbsp extra virgin olive oil 1/4 cup onion, minced 2 Tbsp celery, minced 2 Tbsp carrot, minced 3 cups canned chickpeas water 1 sprig thyme 1 bay leaf salt, to taste 3/8 tsp black peppercorns white pepper, to taste lemon juice, to taste […]

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Best List

Best Food Trucks in Winnipeg
May
28

Best Food Trucks in Winnipeg

The annual flood of food trucks onto summer streets shows no sign of slowing down. Our favourite meals on wheels are packing out Broadway every weekday, and this year, a new ‘food truck alley’ along Israel Asper Way has everyone meeting at The Forks. Owning a food truck has proved to be a great way […]

Cornish Game Hen - Prairie 360
Nov
28

Best New Restaurants in Winnipeg 2014

Our round-up of Winnipeg’s best new restaurants 2014.

Tapastry
May
27

Best Patios in Winnipeg

Your Winnipeg summer patio guide to the 40 top patios in the city

Quinoa-photo_web
Apr
15

Best Vegetarian Dishes

Whether you dabble occasionally or fully commit to garden greens, these stand out vegetarian dishes will satisfy even voracious appetites.

Chew
Dec
4

Best New Restaurants 2013

A hit list of hot new dining in Winnipeg from 2013. Each recent open is bringing something new to the table.

Satay beefsoup by Thanh-Huong
Oct
2

Best Soups

As the season changes tuck into broth-taking super bowls.

Banh Mi sandwich by Viva Vietnamese Restaurant
Oct
2

Best Sandwiches

Sandwich legend has the bread-bound dish invented by John Montagu, 4th Earl of Sandwich, as a one-handed solution to sustenance while playing cards.

Baked-Expectations-Cover-image
Jun
20

Best Desserts

Winnipeg has its share of sweet spots to indulge, from specialty places to restaurants that execute after-dinner delights exceptionally well.

Resto Gare
Jun
20

Best Rooms With A View

This city has its share of dining options in notable places, including our most illustrious park and our most infamous intersection.

Stella's
Jun
20

Best Breakfast

Lingering over coffee and eggs in a sunlit café with a pal or the paper is a certain, simple and shared pleasure and Winnipeg is spoiled when it comes to delightful daybreakers.

The Fort Garry Hotel
Jun
20

Best Luxe Dining

While Winnipeggers are known to hunt for bargains, we also know how to indulge.

La Grotta Mediterranean Market
Jun
20

Best Ethnic Markets

Winnipeg’s multicultural citizens are well represented by a number of markets that import exotic ingredients and prepare ethnic specialties on site.