• Dine About Winnipeg, January

    Dine About Winnipeg 2012

    Friday, January 27, 2012

        Experience the best of Winnipeg’s exceptional culinary talent.

    Read More
  • Ciao! 15 Years In Food

    Happy 15th!

    Friday, January 27, 2012

    Restaurants came and went, chefs switched kitchens and our tastes changed. As Ciao! celebrates its 15th anniversary, a look back reveals what is new and improved.

    Read More
  • Click here for Ciao! magazine's digital edition

    Ciao! Magazine Digital Edition

    Thursday, October 27, 2011

    Ciao! magazine’s December/January issue is now online.

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in the kitchen

Chef Neil Higginson of Fort Gibraltar
Jan
27

An Affair To Remember

Chef Neil Higginson marries the past with the present at Fort Gibraltar

Read More

Feature articles

Dine About Winnipeg, January
Jan
27

Dine About Winnipeg 2012

    Experience the best of Winnipeg’s exceptional culinary talent.

Ciao! 15 Years In Food
Jan
27

Happy 15th!

Restaurants came and went, chefs switched kitchens and our tastes changed. As Ciao! celebrates its 15th anniversary, a look back reveals what is new and improved.

Halifax's Hart and Thistle
Jan
27

Ciao! Travels

East Coast Eats: Posh pub fare, global influences and a strong locavore philosophy redefine Canada’s coast cuisine

Celebrity Q & A - An Interview with Ricardo Larrivee
Jan
27

Celebrity Q & A

An interview with Ricardo Larrivée

Vegetable Strudel by Chef Neil Higginson of Fort Gibraltar
Jan
27

Bonus Recipe

Vegetable Studel by Chef Neil Higginson of Fort Gilbraltar

Champagne peep-toe stilettos
Oct
1

Ciao! Fashion

gala glam Hit the town like a celebrity in these statement pieces inspired by red hot, red carpet looks.   Crimson ruffled opera coat, $160, Daddy’s Girl, 1-1360 Taylor Ave, 478-4475. Iridescent white one-shoulder cocktail dress, $96, Luxe and Charm, 109 Osborne St, 415-1734 Black tuxedo blazer by BB Dakota, $149, Mad About Style Print [...]