Triple Pepper Hot Chocolate
Park Café – Kami Goertz Triple Pepper Hot Chocolate Pink peppercorns
Author: Ciao! Magazine
Campfire in a Cup Chocolate S’more Mousse
Park Café – Kami Goertz Campfire in a Cup Chocolate
Cake Truffles
Cocoabeans Bakeshop – Betsy Hiebert & Dee Burdeny Cake Truffles For an
Chocolate Chip Cookie Torte
Cocoabeans Bakeshop – Betsy Hiebert & Dee Burdeny Chocolate Chip Cookie Torte
Al Fresco Favourites – Fried Chicken
A longstanding staple of the diner and fast-food experience, our
Al Fresco Favourites – Salads
The crisp crunch of fresh greens harmonizes with a summer
Al Fresco Favourites – Charcuterie
Though at times associated with the entirety of its offerings,
Al Fresco Favourites – Sandwiches
One of the undisputed champions of the lunchtime grab-and-go game,
Al Fresco Favourites – BBQ Favourites
A longstanding culinary tradition in the United States, particularly in
In The Kitchen – Al Fresco Favourites
Top takeout options for dining in the summer sun by
Food Sources – U-pick Utopias
Summer treats sprout up at Manitoba’s bountiful farms By Jared
Al Fresco Favourites – Healthy Bowls
This 21st-century food trend has gone beyond craze to become
CIAO! Kitchen Design Competition 2020
Do you have the best designed new or renovated kitchen
Ciao! ChocolateFest 2020
While this year, Ciao!Chocolatefest won’t be a “dine-in” event, consider
Ciao! April/May 2020
La Belle Baguette Cocoabeans Bakeshop Park Café
Wine and beer retailers deliver to doorsteps
Local wine stores and taprooms have Winnipeg covered for #stayathome
Local bakeries open for pickup or delivery
{ Updated 03/31 } Winnipeg’s bakery game is strong. We
Local Retailers offer safe ways to shop from home
We are a local loving community and now is the
Restaurants shift to take-out & delivery during Coronavirus
{ Updated 03/31 } As we all adapt to a
Ciao! Magazine Digital Edition Archive
Ciao! Digital Edition archive
Ciao! April/May 2020 Digital Edition
Check out the latest news, recipes, restaurant reviews and listings.
In the Kitchen – La vie est belle
Business is booming for Chef Alix Loiselle of La Belle
Chocolate Ganache Tart
Chocolate Ganache Tart A fresh strawberry garnish accentuates the sweetness
Chocolate Swan Choux Variation
Chocolate Swan Choux Variation Elegant cream puff swans are a
Caramel Chocolate Cream Puff
Caramel Chocolate Cream Puff Ready-made salted caramel sauce adds a
Salted Chocolate Pretzel
Salted Chocolate Pretzel For an even deeper salty-sweet contrast, drizzle
Ciao! Best Winnipeg Restaurants
View Winnipeg’s best restaurants in our digital edition of Ciao! below, full
Ciao! February/March 2020
Siam Thai Resto Gare The Oakwood
Banana Cream Pie
The Oakwood – Chefs John Lindenbach and Wendy May Banana
Beef Bourguignon Poutine
Resto Gare – Chef Jaime Briones Maple Sugar Pie Whipped