New Restaurant Reviews


New Restaurant Reviews

The Palm Lounge

The grandeur of the château-style Fort Garry Hotel is unmatched in Winnipeg, earning its reputation as the city’s finest haunt since 1913. Tucked behind the historic facade, marble floors transition into plush palm-adorned carpet upon entering the lounge.
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Bonfire Bistro

There is something so cheerful about each dish served at Bonfire Bistro. A warm, welcoming atmosphere mixed with the fiery aroma of an oak-fired oven lures hungry crowds from across the neighbourhood to the restaurant’s hearth. But it is head chef Shaun Ursell’s bright flavour combinations and emphasis on locally-sourced ingredients that shines through in every bite, turning visitors into regulars.

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For more than three decades, Nicolino’s has been heating up the south end of the city with its contemporary Italian fare that pays homage to owner Nick Zifarelli’s Italian heritage while incorporating locally-sourced ingredients.

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Resto Gare

Although days of travelling by train and luxuriating in posh dining cars may be nearing extinction, Resto Gare is keeping the grand experience alive at its location inside a restored 1913 St Boniface train station. The beloved family-run restaurant has been preparing authentic French cuisine since 1983.

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Tuxedo Village

Since opening in 1998, Tuxedo Village Restaurant has become a neighbourhood fixture renowned for its offering of traditional Greek fare.

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